Latest News

New Year, New Jams

2013 has heralded a whole range of new ideas. We’ve experimented with a Plum and Chocolate Chutney and a Elderberry and Sloe Chutney, both to be tasted in about three months time, but we’re not sure if we can wait that long. Plus a Plum and Chocolate Jam and a Blackberry and Coffee Jam. We’ll […]

Continue Reading

Chance to buy our Jams

We will be selling our locally foraged jams, chutneys and jellies plus some cakes on Sat 21 July, 10 -4pm at the Crofton Park Community Carnival, Courtrai Road, SE4. We have some new sloe jelly with gin and elderberry jelly to try!!

Continue Reading

Tea at the Talbot

Join us at our first High tea serving delicious cakes, savouries, our homemade jams with a selection of teas served in bone china. £17.50 for the full menu or individual prices are: Cucumber sandwiches on caraway seed bread – £1.75, Scotch quail egg with wild pear chutney – £2.00, Caramelised red oinion & balsamic vinegar […]

Continue Reading
ViperProof by ViperChill